Option A: Catering for 4 pax

HK$3,188.00Price
  • Homemade sourdough bread, smoked butter
  • Four wood smoked platter
  • Endives, grilled, L’Escala anchovies “bagna cauda” sauce 
  • Dry aged 3+ days “Ma Yao” fish Threadfin 
  • Lodosa piquillo pepper confit in garlic oil
  • Alaska king crab, hickory smoked butter, garlic and herbs  
  • Dry aged 45+ days Cahcena wild andrare breed steak bone in 500gr
  • Basque burnt cheesecake 6inch, grilled seasonal fruit  
  • Delivery Available across Hong Kong Island and Kowloon, subject to delivery fees. 

    Orders must be made at least 48 hours in advance. 

    If you require changes to be made to your order, please kindly contact reservations@fireside.hk .

Additional Information 

Fireside is available for pick up & delivery from 12pm - 7:30 pm, Monday to Saturday.

Please place your order before 7 PM TWO DAYS IN ADVANCE. Fireside is available for pickup and delivery (Monday to Saturday) from 12 pm - 7:30 pm.

Pick up is welcome for any spend.

Delivery is free within Hong Kong Island locations;

Delivery fee for Kowloon location is subject to HKD 200; 

Cutlery will not be provided with the order unless the request for it.

We strive to ensure we cater towards allergies and dietary requirements however we kindly ask you to specify in the ‘Remark’ column at the checkout basket.

Once purchased, refunds or cancellations are not allowed. 

Product information, pricing and images are for reference only.

For any questions, please contact our Whatsapp hotline +852 6610 8689

FIRESIDE

THE ART OF OPEN-FIRE DINING

5th Floor H Code The Steps

45 Pottinger Street Central

Dine In

Monday to Saturday

12 - 3pm, 6 - 10pm

Catering

Monday to Saturday

12 - 10pm